Brunch

Mondays - Thursdays | 12 PM - 5 PM
Fridays - Sundays | 11 AM - 6 PM

Substituted sides on fixed entrees may have an upcharge

 


Burgers

Chicken Burger 18.5

fried chicken breast, topped with american cheese, lettuce, tomato, onions, hive house aioli. chicken flavors: bbq, buffalo, plain choice of fries or sweet fries $4 more

Catfish Burger 18.5

fried catfish filet, topped with lettuce, tomato, onions, hive house aioli, tarter sauce, coleslaw. choice of fries or sweet fries $4 more

Smash Burger 23.5

smashed grounded beef, topped with american cheese, arugula, onions, pickles, house burger sauce choice of fries or sweet fries $4 more

Breakfast Cheeseburger 27

grounded beef patty, topped with lettuce, tomato, hive burger sauce, avocado spread, any egg choice, bacon (turkey or pork) choice of grits, fries, sweet fries $4 more, breakfast potatoes $6 more

Vegan Burger 30

veggie patty, topped with lettuce, tomato, vegan house mayo, choice of vegan mozzarella or vegan cheddar choice of fries, sweet fries $4 more, brussel sprouts $9 more

Wagyu Burger 45

ground wagyu beef, american cheese, lettuce, tomato, caramelized onions, mushrooms, house mayo. temp: medium / medium well. choice of fries; sweet fries (+$4), brussels sprouts (+$9)

p>

Grits Dishes

Catfish And Grits 20.5

2 fried catfish filet, served with southern styled grits, topped with creole sauce.(grits and sauce has dairy.)

Whiting And Grits 20.5

2 fried whiting filet, served with southern styled grits, topped with creole sauce.(grits and sauce has dairy.)

Shrimp And Grits

shrimp sautéed with garlic, lemon juice, and butter, served with southern styled grits, topped with creole sauce. (grits and sauce has dairy.) 20.5 | 25

Salmon And Grits 35

8oz salmon, served with southern styled grits, topped with creamy house sauce.(grits and sauce has dairy.)

Red Snapper And Grits 60

1 pound whole or filet fried snapper, served with southern styled grits, topped with creamy snapper sauce and peppers. (grits and sauce has dairy.)

Lobster Tail And Grits 65

petite lobster tail, served with southern styled grits, topped with creamy house sauce.(grits and sauce has dairy.)

Main Courses

Cajun Pasta

creamy red spicy cajun alfredo linguine pasta, with onions, bell peppers, topped with parmesan Salmon 25.5 | Chicken 19.5 | Shrimp 20.5

Fried Shrimp Tacos 14

flour tortillas, fried gulf shrimp, with a veggie blend, house aioli, pico de gallo (3 tacos)

Mediterranean Bowl

quinoa, curry chickpeas, asparagus, pico de gallo, tzatziki sauce, pita bread Salmon 26.5 | Chicken 20.5 | Shrimp 21.5

Avocado Toast 15

toasted brioche slice, avocado spread, over easy egg (any egg choice), topped with pico de gallo

Pecan Banana Foster French Toast 18.5

4 slices of toasted brioche bread, topped with bananas, strawberries, cream cheese, foster sauce, caramelized pecans

Hive Omelet 19.5

2 eggs, spinach, pico de gallo, bell peppers choice of grits, fries, sweet fries $4 more, breakfast potatoes $6 more

10 Wings And Fries 20

deep fried split wings(5 flat/5 drum), served with fries (no half & half) choice of sauce: hive, lemon pepper, mild, hot, plain, jerk

Chicken And Waffles 27.5

2 whole wings, with waffle variations Red Velvet | Banana Nut | Belgian

Steak And Eggs 33

16oz ribeye steak grilled and seasoned to perfection, (2) eggs, choice of grits, fries, sweet fries $4 more, or breakfast potatoes $6 more

Lobster And Crab Grilled Cheese Panini 33

lobster and lump crab grilled cheese, french breaded. served with fries

Whole Fried Red Snapper 50

1 pound whole snapper fried, smothered in lemon butter garlic sauce, with kale, carrots, and plantain chips. served a la carte

Chef's Whole Branzino Or Branzino Filet 55

oven and grilled delicious branzino in a flavorful hive sauce with onions, capers, and lemon juice. served a la carte

A La Carte / Add-Ons

Pork Bacon 5


Chicken Breast 6


Whole Wings 6

per chicken

Shrimp 7


Turkey Bacon 7


Sausage Links 8


Salmon 12


Crab Mac 20


Salmon Egg Rolls 24

drizzled with sweet chili

Chicken Egg Rolls 24

drizzled with sweet chili

Lobster Mac 26


Side Lamb Chops 33

3 chops

Lobster Tail 55

steamed or fried

Signature Sides

Sweet Potato Fries 7


Grits 7


Honey Biscuits 7

2 biscuits

Brioche Toast 7


Eggs 7

2 eggs

Side Plantains 8


Mac And Cheese 10


Parmesan Fries 10


French Fries 10


Breakfast Potato 10

sautéed peppers and onions

Chips And Salsa 10


Broccoli 12


Brussels Sprouts 12


Sautéed Spinach And Mushrooms 12



Health Advisory:
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


Service & Payment Policies:
A 20% gratuity will be added to all dine-in checks | | We accept cash and chip-enabled debit/credit cards only | Parties of 6 or more will receive one combined check

Age Requirements:

21+ to drink | 18+ establishment

1845 Peachtree Rd, NW, Atlanta, GA 30309

(470) 451-6419


Hours of Operation:

MONDAY - THURSDAY

12 pm-12 am 

Brunch :  12 PM - 5 PM 
Happy Hour : 5 PM - 9 PM
Dinner : 5 PM - 12 AM

FRIDAY - SUNDAY

11 am-12 am 

Brunch :  11 AM - 6 PM 
Happy Hour : 5 PM - 9 PM (Friday Only)
Dinner : 6 PM - 12 AM
Top